Posts Tagged ‘blood’
Figs fruit can lower and control high blood pressure because this fruit contains potassium, a mineral that can control hypertension. Some potassium deficiency because they avoid eating fruits and vegetables and consume more sodium, a material mainly used in food packaging.
This sweet figs fruit that was rich in nutrients and has many health benefits. Although categorized as seasonal fruit, the fruit is often available in dried form. It was also going to be sweeter in dry form and nutritious because they contain vitamins A, B, and minerals such as phosphorus, iron, calcium, and manganese.
Read the rest of this entry »
There’s just too many benefits from fruit to ignore or exclude them from your diet.
People on a mission to lose weight will try almost anything. They can get pretty desperate.
If you scan the pages of any fitness or bodybuilding magazine, you’ll see a lot of sample diets from prominent fitness folks. They’re usually pretty cut and dry chicken, broccoli, and occasional brown rice diets. Blah. Blah. Blah.
You’ll hardly ever see bodybuilders wolfin’ down fruit smoothies. Ever see a muscle building ad with a ripped lady eating a handful of grapes? Nope. For a long time, I didn’t understand. I mean, fruit is healthy, right? Why don’t the hardcore fitness mags push them? In fact, they almost make fruit out to be an evil. They hardly discuss it at all. Read the rest of this entry »

Fiber in food is important because it renders a lot of health benefits. Vegetables high in fiber can be included in daily diet to make it a balanced diet and fight against many diseases. Here are some of the vegetables high in fiber.
Fiber is the indigestible content of plants that renders a lot of health benefits. Vegetables high in fiber have been reported to reduce the risk of many diseases like several types of cancer, obesity, high blood cholesterol and cardiovascular diseases. Foods high in fiber also help to reduce the risk of numerous gastrointestinal diseases. Consuming fiber in your daily diet improves the absorption of many minerals like calcium, magnesium and iron. Fiber helps to reduce the blood cholesterol and triglyceride levels. Stabilizes the glycemic levels and strengthens the immune system. High fiber foods help in weight management. Read the rest of this entry »

A juice fast is a type of detox diet. A juice fast involves the short-term intake of raw vegetable and fruit juice and water only. Proponents of juice fasting use juice because it’s thought to be a good source of vitamins and antioxidants.
A juice fast is considered an extreme form of detoxification because no solid food is consumed. More moderate detox methods, such as the detox diet include solid food.
Who Shouldn’t Try a Juice Fast?
• Pregnant or nursing women or children shouldn’t try a juice fast.
• People with diabetes, low blood sugar, eating disorders, kidney disease, liver disease, malnutrition, addictions, underweight, anemia, impaired immune function, infection, nutritional deficiency, low blood pressure, ulcerative colitis, cancer, terminal illness, epilepsy, or other chronic conditions shouldn’t try a juice fast or should do so only under strict medical supervision.
• People shouldn’t try a juice fast before or after surgical procedures.
• A juice fasting can reduce blood proteins and change the way prescription drugs react in the body. People taking prescription medications should consult a health professional skilled in detoxification before trying a juice fast, and should never discontinue or reduce their medications on their own.
It’s important to consult a qualified health professional before trying a juice fast.
Possible Side Effects of a Juice Fast
Common temporary side effects of a juice fast include headaches, tiredness, hypoglycemia, constipation, acne, increased body odor, and bad breath.
Other side effects of a juice fast can include fainting, dizziness, low blood pressure, heart arrhythmias, weight loss, hunger, vomiting, diarrhea, and kidney problems. If these side effects occur, there is a worsening of symptoms, or new symptoms appear, the fast should be discontinued and it should prompt an immediate visit to a qualified health professional.
Another possible side effect of a juice fast is diarrhea, which can lead to dehydration and electrolyte loss.
If continued for a longer time, juice fasting can lead to nutrient deficiencies, particularly protein and calcium deficiency.
Grapefruit juice should not be used during a juice fast, especially by people taking certain prescription drugs. A compound in grapefruit can change the way certain prescription drugs are metabolized in the body. Recent evidence suggests that pomegranate juice may also have the same effect.
How Long Does a Juice Fast Typically Last?
A juice fast typically lasts for one to three days. A longer fast requires medical supervision and possibly monitoring to ensure that nutrient deficiencies don’t result.
What Does a Typical Juice Fast Involve?
• Proponents of juice fasting suggest fasting only during the warmer months of the year. Spring is thought to be the best time of the year for juice fasting.
• Seven or more days before the fast, alcohol, nicotine, caffeine, sugar, dairy, wheat, animal meat, fish, and eggs are typically reduced or eliminated from the diet. This preparation diet often consists mainly of organic fruits, vegetables, and beans.
• Between 32 and 64 ounces of juice is usually recommended per day during the fast. The juice is sipped throughout the day. Typical fruits and vegetables include celery, carrot, kale, cabbage, apple, pineapple, cranberry, spinach, beet, and greens. Citrus fruits are often avoided.
• Approximately 6 glasses of room temperature or warm filtered water is often recommended in addition to the juice.
• Organic fruits and vegetables are usually recommended. If organic produce isn’t available, practitioners suggest peeling the skin off fruits and vegetables or washing vegetables with a non-toxic produce cleaner, usually available at health food stores.
• Freshly juiced fruits and vegetables are preferred, but if unavailable, practitioners suggest buying it from the health food store or juice bar as fresh as possible.
• Green vegetables and sprouts contain the pigment chlorophyll, which juice proponents believe are especially beneficial during a juice fast.
• A combination of fruits and vegetables is recommended.
• Variations on the strict juice fast include eating one meal a day in addition to the juice.
• Certain fruits and vegetables and their parts should not be juiced, such as the pits of peaches, apricots, cherries, and other fruits, apple seeds, citrus peels, carrot and rhubarb tops, tough skins (such as kiwi, pineapple, mangoes), and bananas and avocados.
What Do People Eat After a Juice Fast?
There should be a gradual return to solid foods. Read the sample guidelines on how to break a fast.